Recipes with Maizenamel

Carbonada

The milk in a saucepan and brought to the boiling point. A pot of water to the boil and the pasta is cooked according to instructions on package. Corn flour is mixed in water for there are no more lumps. The sauce smoothed over. Spices and cheese is added and

Masked trout

The fish is cleaned, dry the fish and place it in a well-oiled baking dish. Sprinkle the fish with 2 tablespoons. chopped raw onions, fresh dill sprigs and 50 g. butter. Salt and pepper are distributed to the fish. The dish is covered with aluminum foil and pu

Lobster tail soup

Saute the Curry oil and lobster tails came in in a little bit, come Increased. finely chopped yellow pepper in. Fry them with a little. Sprinkle corn flour flour, cream and milk came in, småkog in 8-10 min. season with salt, pepper and, if desired. extra Curry

Baklava (Baklawa)

Prepare the filodejen if it is deep-frozen (must be thawed) Put baked pieces on top of each other on the table. Cut the pastry into the size that fits the form or Hill they have to be made in. Butter tray or shape with oil. Put a layer of Filo on then, put

Father's nests

Sprinkle the chopped meat with salt, pepper and nutmeg. Arrow and chop the onions. Fry them in the butter and let them cool. Mix them in the flesh together with French bread, which is soaked in a little water. Stir well and taste the forcemeat. Share forcem

Mushroom stew

Mushrooms, cleaned and cut into slices. Melt some butter in a pan and saute the mushrooms, then a moment therein, after which the cream is added. Allow the mixture to tingle slightly and smooth it with corn flour to a fairly thick stew which must be cooked tho

Pork in sweet and sour sauce

Scallions, mushrooms and red peppers cleaned and cut into cubes. The pig meat in a pan without fat and FRY. Add the vegetables and sauté it all well together. The peeled tomatoes added with the pressed garlic and spices. The Court stands and some grue

Mushroom soup with almonds

Share the mushrooms in head and sticks. Put their heads to the side to fill in the soup. Chop sticks and onion and steam them for 5 minutes in the butter. Sprinkle flour and stir. Add the white wine and an infant with the broth. Cook, covered, for 20 min