Recipes with Eggs
Rub the meat with pepper (not with salt) and coped with butter or oil, set it on a barbecue spit, and fry it over trækulsild or in ovngrill. Salt met first at when it is fried or else will not be properly browned meat. The meat should cook 15 minutes per 500 g
Make a smooth batter of flour, egg, egg yolk, milk, water, salt and sugar, and behind it as small, Fluffy pancakes, use as little as possible for frying butter. The objectives specified, should stretch to 8-10 pancakes. Fill them with one of the 2 fill, descri
Remove the step ends at aspargeserne and peel them carefully from the head and down. Headers should not be peeled off. Washing aspargeserne, and got them in plenty of boiling water, waste salt. Let them boil under low heat in 6-8 minutes (they're finished when
Start with filling: Fry the chopped onion and garlic in a little oil, add the chopped pork, divorced with a fork, and the finely chopped vegetables. Roast it for a few minutes and then add the salt, pepper and spice, let it cook for 8-10 minutes, while constan
'S and files the fish carefully. Run the fish flesh through the machine. Cook the heads, skins and ben along with 2 onions sliced, carrot cut into strips, the chopped celery leaves, salt and pepper in so much water that it covers. Let it simmer for ½ hour. Gra
Beat the eggs lightly with the finely chopped leeks, celery, salt and pepper. Cook the frozen shrimp for a moment. Arrow them and cut them up in the back to remove the black string. Cut the shrimp into slices, and add to the egg mixture.
Melt a tablespoon.
Make a thin, smooth pandekagedej of the sifted flour, a little salt, vanilla sugar, eggs and milk, and behind some 16 small thin pancakes.
Stir the butter with icing, orange or tangerine zest and juice (so much juice, as the butter can record) and the lique
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