Recipes with Beaten egg

Grandma's buttermilk horn

Knead the flour, butter and buttermilk together into a uniform dough. Sprinkle a little flour on the Board and roll out. Cut the so so many pointy triangles you can get out of the rolled piece of dough. put the filling (not too big a BLOB/piece) at the w

Priest's collars

The butter and the yeast and break into pieces in the flour, and add the cream. The whole thing is mixed well together and deploy them in an oblong square plate at 1 cm. thickness. This cut into strips of ½ cm. wide with a sharp knife. These are formed into do

Squash BLOBs with onions

Stir a batter with squashmos, eggs, onions, milk, salt, pepper and baking powder. Let dough fall as scoops in the heat of the oil and behind the inkblots in 3-5 minutes, until golden on both sides. Placed on absorbent paper before serving.

Tomatoes stuffed with squash

Saute garlic and onion in the butter, granola. Mix in a bowl with eggs. Wine, squash and tomato pulp with spices. Came in the hollowed-out tomatoes and set the mixture in a greased, shallow baking dish. Bake at 200 degrees C for 20 minutes.

Zapallitosringe in foil

Remove kernels from zapallitosringene and place each ring on a piece of buttered foil. Mix all other ingredients well and place a portion into each ring. Came a few dabs butter on top and wrap it tightly together. Bake at 200 degrees 1 30-40 minutes.

Empanadas de pino chile

Heat the oil and add the chili powder. Mix it together with oil until the onions are added. FRY until golden. Add the meat and stir for it are just beginning to Brown. Sprinkle cumin, oregano and a little tabasco. Mix the ingredients and let them cook for five

Potato biscuits

Preheat oven to 190 gr. stir butter, sugar and honey together in a bowl, and whisk in the egg. Stir in flour, dried milk, baking powder, soda, salt, cinnamon, nutmeg, wheat germ together in another bowl. Add the mixture with the egg, and stir it well. Th

Deep fried banana with caramel sauce

Term the flour in a medium bowl and make a recess the middle. Add egg and mineral water. Stir all of the moisture is absorbed and dough is smooth. Heat the oil in a deep saucepan. Dip banana pieces in the batter a few at a time and let the excess batter