Recipes with Baking soda

Savory scones

Sift flour and baking powder into a bowl. Add salt and mustard powder. Rub the butter in until the mixture is grainy. Mix the grated cheese and finely chopped ham in. stir the milk in. Knead the dough, dough balls out and Jack behind them in a hot oven at 220

Fruit scones

Sift flour, sugar and baking powder into a bowl. Rub the butter in, to the mixture is grainy, then add the chopped dry fruit Came the milk in and stir it together. Knead the dough on a floured board. Roll it out in about 2 cm. thickness. Jack circles out 5 cm.

Courgette Cake (Bradepande Cake)

Turn on the oven. Stir in honey and oil together and beat in eggs one at a time. Rinse courgetterne and grate them on the fine side of the tear the iron. Stir all the ingredients together in a bowl. Pour batter into a greased baking Tin. Bake the cake in the m

Rth Rhubarb Cake (Bradepande Cake)

Rinse and cut rhubarb fine. Stir in fat and sugar together well. Stir in the egg. Add flour, coconut flakes (optional) baking powder and milk and mix in raberberne. Came the dough in a greased baking dish or roasting pan approximately 23x33 cm. and behin

Chocolate chips with almonds

Butter and sugar stir well together. Beat the eggs in a bowl and whisk them together lightly. Stir eggs in a little at a time and stir the batter until it was light and fluffy. Add the cocoa and almond essence, stir until it is well distributed in the dough. T

Chocolate cake in baking pan

Mix the fat, water and cocoa powder in a pan and let it cook for about 5 mins.-let it cool off. Then stir in sugar, flour, baking powder, salt, vanilliesukker, sour cream or curdled milk and eggs in. Pour batter into a well oiled or coated baking pan-ca. 20

Chocolate cake with guf

Whip eggs and sugar very well. Add flour, vanilla, baking powder and cacao, alternating with the milk. Finally add the melted margarine. The batter is poured into a baking pan ca. 23x33 cm. lined with baking paper and bake 40-50 minutes at 185 degrees C alm

Chocolate cake with frosting in

All the ingredients for the dough is stirred together. Bake in a baking pan approx. 23x33 cm in approx. 15 minutes at 200 degrees c. alm. oven. The glaze is heated through. Lubricated on the cake and bake at 200 degrees c. alm. oven for about 10 mins.