Recipes with Baking soda
Mix everything except the chocolate, blueberry, banana and apple.
Stir well together.
Chop the chocolate in large pieces.
Cut the banana into small pieces. Peel the apple and remove the kernels, then cut the apple into small pieces.
Pour all the fruit (als
1) Turn on the oven at 175 degrees.
2) Stir brown dough, sugar and soft butter together in a bowl.
3) Squeeze the vanilla and scrape the corners with the tip of a knife. Stir the vanilla grains in the butter mixture.
4) Turn the egg out and stir it.
Turn on the oven at 175 degrees C. alm. oven.
First mix the dry ingredients together and then add the rest of the ingredients. Whip the dough at minimum speed for approx. 2 min. (The dough is very thin)
Bring baking paper in a frying pan of approx. 30x40 c
Turn on the oven at 200 degrees.
Mix the baking soda into the flour and add the other dry ingredients. The margarine is melted and the water is added so the liquid becomes lukewarm. Add it to the dry ingredients together with the eggs. Whip to the dough is un
Turn on your oven and set the temperature of 175 gr. C. Cover a frying pan with baking paper.
Mix flour, cane sugar and baking soda. Cut your butter into the tern and let it crumble into the flour mixture. Add the egg yolks and stir them into the crumb.
How to do it: melt the magar add coffee and milk and let it get a boil to put so sugar, the sugar must be completely melted, removed by the stove and let it cool a little,
Add flour mixed with baking soda and baking soda, stir well and add 1 egg at a time and
Melt the butter and mix all in to a smooth stir.
Let the stirring stand for 15 minutes before it is cooked on the forehead.
Stir in the pan on the stove at 2/3 heat. Turn over the pan, fry approx. 1 min. on every side.
tips:
I prefer to use teflon pan wi
Cake dough: Whip the eggs with sugar.
Add the oyster to the "dry" ingredients and whip to smooth.
Mos bananas (possibly with a mixer) and chop the chocolate. Stir them in the dough.
Put the cake in a frying pan and bag it in the middle of the oven for 25-35
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