Sauces recipes

Thai Dip Sauce

Dissolve sugar in water in a saucepan stirring, simmer slightly. Clean and squeeze garlic. Dodge chili and remove kernels. Chop them roughly. Boil chilli and garlic at least 5 minutes. In solution. Blend the sauce with a blender. Season with vinegar, salt a

Wild sweets to lost hair

1: Pour the cloud from the hair through a sieve into a pan. 2: Stir maizena with 1 dl water. 3: Boil the cloud and add the cream with stirring. 4: The jelly is stirred. 5: Come ribs in the sauce. 6: Taste the sauce with salt, pepper and ribs.

Pizza sauce

Take a bowl and put it all in and blend it with a rod blender. tips: Avoid spending too much on a pizza as it has a strong taste ... although it tastes good.

Portvinsky, red

Place the house block in soft in cold water about 5 min. Bring port wine, water and broth in the boil. Pull the house block out of the water with the water that is attached. Melt it in the port wine mixture. Pour the cloud into a small bowl and place it

Pebersauce 03

Warm the peppercorns in a saucepan while crushing easily with a saucepan. Add the wine and let it boil almost completely. Add the boulion and let it boil a little. Add cream, whiskey and sugar and cook to the desired consistency (can be evenly tapped with 1 te

Brown sauce (tasteful)

This sauce is a good tasteful sauce with everyday spices, which most people have in the closet. It is very important to taste all the time as this sauce can easily become too strong in taste. Always add "too little" spices while tasting. Use the remainin

The very best parsley sauce

Heel water in the pan, then add broth after the water has become lukewarm. Then milk is added. When heated, add the parsley and then add sugar. The leveling is added when the sauce boils, boil for 1 min. Season with salt and pepper. tips: Served typi

Tartar sauce I

Mix all the ingredients together and season with salt and pepper and lemon juice