Mains recipes
Peel and chop onions, peel the garlic cloves. Brown the beef in a saucepan, then add the onion and squeeze the garlic with a garlic press. Add the two cans of tomatoes and a cup of water. Let it boil. Add the two boulion cubes. Let it boil for 5 minutes. under
Knead the dice dissolve in the water that is warmed, the onions are torn on the grater. Load eggs salt pebbles baking soda and the cooled water is stirred together when it is stirred well, add the flour and stir again until the farmer has the correct consisten
Pre-cook the sparibes for approx. 1 half an hour in leachate water
They are picked up and put in a good marinade while they are hot. Then they get more flavor. Put them if necessary. In a plastic bag. 2 hours are appropriate.
Gril the sandwiches for 7-8 minu
Pour the water into a bowl and stir the yeast. Add a teaspoon. Salt and oil. Spread flour to a little bit and knead the dough until it is firm and does not stick to the fingers.
The dough must then rise for 40 minutes. A warm place covered by a dishcloth.
Dip the frozen spinach into a little water 15-20 minutes in advance
Cut the salmon into small pieces on a size with a 1kr.
Cook the pasta for itself and cook the spinach at the same time.
The spinach
Spinach drains for water and add a little olive oi
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