Mains recipes

Agoutham 02

Start with putting rice or pasta. Saute the bacon in a pan without fat, take it up on a plate. Fry the chopped onion in the bacon grease and evnt a little extra oil. Add the minced beef and Brown it. Baconet came back in the pan together with the peel

Steak in foil II

Form four patties and place them on each piece of foil. (They need to be closed completely to afterwards. On top of steak lubricated a layer of mustard, a slice of tomato, a slice of onion, some sliced mushrooms and it sprinkled with curry powder salt and pepp

Ristaffel m. soy

Chicken meat cut into cubes and FRY in margarine. Salt and pepper are added. Boiling water added with soy sauce and a little colour. (Season to taste along the way and add more salt, pepper and soy sauce, if desired). Some gruel is ca. 30 min. Tips: Acc

Chicken from Normandy

Peel the apples and rid them of cored. Cut them into narrow boats. Place them in a greased, ovenproof dish with raisins, honey and cider. Season with salt and pepper. Share the redecorated chicken into serving pieces and put them in the dish. Sprinkle with sal

Chicken Braised with lenses

Part 6-8 the chicken in pieces. Brown the pieces in butter on a sautérpande or in a frying pan that withstands that come in the oven, and pull them up. Cut the shallots into narrow boats and cutters rodurterne out in half coarse cubes. Came the vegetables i

Chicken gumbo with smoked sausage

Chop the bell pepper, onion, parsley and half stalk finely and bladselleri came the vegetables in a bowl. Got them with *) branded spices in another bowl. Style both ready. Heat the oil in a heavy pot to start smoking. Add the flour little by little as you

Boiled chicken in mushroom

The chickens brought to the boil in salted water with leeks, shallots, thyme and peppercorns. Some gruel is until tender-about 3 district. Mushrooms and steamed in a frying pan in skives 1 tablespoon butter with added lemon juice and a bit of the broth from th

Katie's chicken

Fry the bacon, and apologise for easy-not too much. Chicken pieces fried in fat from bacon, and apologise for. They must not be fried, but just Brown of the Pan and place in a heat-proof platter. Pour the diced bacon, Pearl onions, mushrooms and cocktail sausa