Recipes with Whipped cream

Boneless goatmeal with vegetable starry

Put the dough with salt and pepper and put into a small pan. Stir in oven at 170 ° for approx. 2½ hours - approx. 1 hour 25 min. per. kg. Shall pull for half an hour afterwards. Potatoes are boiled. Vegetables are peeled and ordered. Blend separately and put i

Lemonpie

Melt the fat and let it cool. Mix the crushed biscuits (or sweet biscuits) into a dough with fat and sugar. Push the dough into a pie shape with loose bottom and back bottom at the bottom groove at 200 degrees for approx. 6-8 min. Let the bottom cool. Sprin

Flour tomato sauce with basil

The tomatoes are put in a saucepan and brought to a boil. Then add the other ingredients. The sauce must only simmer at low heat for 10 minutes. Add if necessary. Half a brothel at will. tips: Good for pasta, rice and potatoes. Grilled meat goes well there

Kirsebærtrifli

Half of cream and sugar boil up. Mix the rest and stir with the boiling cream, then boil thoroughly. Can be mixed with eg. Whipped cream, liqueur, fruit flavor to taste.

Raspberry Pie

The oven is set at 180 °. The bottom of the mold is lubricated with butter and sprinkled with raspberries. The eggs are divided into flowers and white. Whites whip stiff with salt. Plums and sugar are stirred together until the sugar is completely dissolved

Rugbrødsis

The rye bread is torn off, possibly. In a blender and shake golden on a pan with chopped hazelnuts, 50 g sugar and a small stick butter - let it cool off. Whip 3 egg whites stiff, add 2 tbsp. Sugar and whip again add 2 tbsp. Sugar, whip and continue until t

Helleflynder bonne fame mushroom and onions

The fish is divided into portions, it may Fold if it is thin filet. Cut the mushrooms in slices and chop smoothly. Rub if possible Pan with a little butter and add mushrooms and onions. Lay the fish and pour white wine. Stir the fish for approx. 9 minutes.

Macro layer cake with banana

Cream: Egg yolks, sugar, maizena and milk boil under constant whipping until it becomes thick. The bananas are peeled and mashed out. Turn the bananas into the cream. The cream is whipped stiff and half turned into the cream. The macros are crushed and crushe