Recipes with Whipped cream

Choc-ice

The quark is stirred with sweetener and cocoa, the egg yolk is added, flavored with vanilla, whipped cream, whipped cream, added and finally the pinch egg whites. Comes in a form with lid and freezer. Easy and simple and you can eat everything you want without

Lemon and Cream Cheese Tart

The egg yolks are whipped with sugar and vanilla sugar for a light cream. Mix the crushed shells and juice from the lemons. The cream is whipped and mixed with creme fraiche and cream of egg yolks. The egg whites are whipped stiff and turned in gently. At the

Chocolate Turtle Sauce

Pour the whipped cream into a saucepan, crush the chocolate turtles into the cream and warm the cream to the chocolate and the cream is melted together. Ready for serving. The sauce can be made in advance and heated just before serving. Laves the sauce in adva

Macronis with chocolate

Eggs and sugar are whipped together. Chop the chop with a knife in suitable pieces. The crushed macros, chocolate and coffee are mixed in the egg yolks. The egg whites and whipped cream are whipped each and every one of them stiff and turned in gently. The ice

The peach-limeis

Peach-limeis: Pour the peaches to drain in a sieve. Bring them to a food processor / quick baker with lime juice, chicory and vanilla sugar. Cut at fastest speed for approx. 10 sec. Bring the peach mixture into a bowl and add a glue dish. Whip the cream stiff

Apple-caramel ice cream with French waffles

The apple pie is boiled to 1dl. During the last part of the boiling process stir carefully, as the must is burned because it is about to caramelize. The apple pie is boiled with whipped cream, half-spooned vanilla and sugar. The cream is then poured over low h

Italy's Cassata ice cream

First, a roulade bottom is baked: The whole egg is whipped with sugar to thick foam. In this case the flour is turned and the dough is lubricated in a piece of paper about 25 x 30 cm. Baking time: approx. 8 min. At fast heat, 250 degrees. Unders cut to l

Orange chocolate ice cream

Bring the chocolate into smaller pieces and melt them with mild heat together with ½ dl. Whipping cream and nescáfeen. Cool the chocolate a little. Whip egg yolks and creamy cream. Press the orange. Stir the chocolate and the squeezed orange juice in the eg