Recipes with Water
The margarine is melted and the sliced onions are exchanged for a few minutes, until they are clear, but not brown. Water and vinegar added. The sliced onions boil tenderly for approx. 2 min. Spices are added.
The potatoes are cut into slices and placed
Melt the grease, pour the water and let it become hand-warmed. Stir yeast out of it. Add sugar, egg and salt. Mix the flour in, (remember to save a little to sprinkle on the table). Let the dough rise for approx. 20 min. And mix the filling in between.
Afte
The yeast is stirred in a little of the cold water, then add the rest of the water and salt the melting types are added and the dough is well kneaded. You must find the melting types a little easier. I like this combination. It must be a little tight.
The d
1. Day: Everything is mixed. Must raise at least 18 hours.
2nd day: Remove 100 ml of sourdough and store in a refrigerator. Add rye flour, flour and water to the dough and knead thoroughly.
The dough is filled in three molds and compressed well. Should r
Mix the ingredients, boil for 16 hours. Form to bread and bake at 200 degrees.
Cut the sausages into slices and arrow crayfish and shrimp. Divide the frozen cod into smaller pieces and let them thaw. Cut tomatoes, fennel, celery, onions, garlic and a whole Spanish pepper in the tern.
Season the vegetables in oil. Add the dried spices,
Sauter the spring bulbs in the oil. Wash the spinach well, chop it roughly, swallow most of the water, ohg came spinach with oil and onion. Cook with medium heat about 5 minutes. Add rice, about 1/2 liter of water, dill, salt and pepper and cook for about 15 m
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