Recipes with Water
Chop flour, oatmeal and butter to a grit lot. Mix with icing sugar. Whip egg and water uniformly and knead together. Put the dough cold for at least 1 hour. Press or roll it out in a shape 24 - 25 cm. Cut the rhubarb into small pieces. Make water and sugar. Co
Bottom: Crumble the butter in the flour. Add sugar and vanilla. Gather the dough with egg and water. Roll out the dough and spread it in a greased pie. Behind the bottom at 175 degrees for 20 minutes.
Filling:
Cut peaches in both. Bring them to a saucepan,
Place the bottom layer of cake on a nice dish and cover with half the cake cream. Lay the next layer of cake over and wide the rest of the cake cream over. Cover the top bottom and push it very easily. Let the mandarin boats drain off. Put the melon and mandar
Tear the marcipan and mix it with the eggs to a steady amount. Dress a round shape, about 23 cm in diameter with baking paper. Put the almond in the mold and bag it at 175 degrees on the bottom shelf for about 35 minutes until it is baked and golden. Remove th
Bring flour and grease into a kitchen machine, add egg yolk and water and drive it all to a smooth dough. Do not run anymore than necessary. Take the pie and put it in a pieform, approx. 23 cm in diameter. Squeeze the dough with meltered fingertips. Form the e
Put it all in a pan that is heated and boil for 10 minutes. After that, it must be cooled overnight and then sieved. Served cold.
The fillets are folded and turned into flour and pepper. Stir 2-3 min on each side of butter / margarine, sprinkle with salt.
The rhubarb is cut into smaller pieces and boiled 5 min. In the fishing industry. Blend and bring to a boil again. Butter / margari
Rinse and cut the rhubarb. Let them boil softly 5-6 min in the water and nonoxal.
Put the juice and cook with the spoonful of vanilla and sugar (after taste), add if necessary. Also a little red fruit color.
Stir the flour in just 1 cup of cold water. Po
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