Recipes with Vaniliesukker

Easy walnut casings

Mix all the ingredients in a bowl and stir them well together. Roll small balls and place them on baking paper on a baking sheet. Press them flat with a fork. Bake the biscuits in a 175 degree hot oven until they are golden 15-20 minutes. Remove the biscuits

Mississippi mudpie - Brothers Price

Dough: Soft butter, sugar and eggs are whipped well with machine. Then the flour is stirred in a little while. Mix melted chocolate, cocoa, vanilla and nuts. Bake in spring form with baking paper for 25-30 minutes at 190 degrees. The foamed slices / marshmallo

Old-fashioned brown layer cake with butter cream

Melt the margarine to the fingernail. Mix the dry ingredients well together. Mix the dry ingredients with melted margarine, egg and milk. Mix with hand muffs. The dough is poured into 4 lubricated low layer cans of molds. Bake for 10-12 min. By 225 gr. Butt

Chocolate cake with smile

Butter and chocolate melt over water bath. Eggs, sugar and vanilla are whipped together, the melted mass is added to the egg yolk, with flour and baking soda finally added. The dough is poured into a small greased pan of bread where the chocolate is laid on

Julemuffins 03

Stir the butter and sugar soft and creamy. Whip the eggs at one time. Add grated marcipan, vanilla sugar and orange juice and whip until the egg mass is creamy. Turn wheat flour and baking soda into the dough and spread it in lubricated muffin molds. Bake t

Party and advent cake

Stir butter, sugar and marcipan together. Whip the eggs at one time. Add cardamom, vanilla sugar and orange peel and whip to the egg yolk is creamy. Turn wheat flour and baking soda into the dough and mix fruits and walnuts in. Bring the dough into a grease

Daim muffins 03

The butter is melted, cooled and stirred well with the sugar. Eggs are stirred in. 3/4 of the nuts and the Daim are chopped roughly and mixed in the flour. Bake powder and vanilla sugar are sifted and turned into the egg mass. Then add the milk and finally

Cold bowl without egg

Whip the buttermilk and thick milk well together and mix sugar and vanilla in. Season with lemon juice. tips: Remember Kammerjunker