Recipes with Tuna in water
Pour the tuna into a sieve. Stir cream fry with yogurt, chopped onion, capers and mustard. Season with salt, pepper and lemon. Turn the tuna into the dressing and style the sauce covered in the fridge. Cook the pasta as indicated on the package. Serve the past
Turn on the oven at 175 degrees. In a saucepan loosened in the oil. The tomatoes are added together with laurel leaves, salt pepper and thyme. Let it simmer for approx. 5 min. The water from the tuna is poured and the tuna is added. Mix everything well and mak
Mix the tuna with onion, lemon juice, dill and mayonnaise. Season with salt and pepper. The tuna is arranged on the salad and is decorated with avocado and tomato boats.
Server with thin coarse crowd.
Pour the water from the tuna and mash it well. Add the chives, celery that is chopped roughly and the tomato in both. Mix the mayonnaise with pepper and stir it in the salad.
Turn the oven on 175 g. Mix tuna, cooked spaghetti and mushrooms. Mix the other ingredients, except the bread, for a smooth sauce. The sauce is poured over the spaghetti-tuna mixture. Mix it all well. Pour it all into an ovenproof dish. Sprinkle the breadcrumb
The butterdish plates dry up and roll out to a round plate that is stripped to medals, approx. 15 cm in diameter. Put on a greased plate, lightly brush, brush with egg and baking on the next shelf at 200 ° for 15 minutes. Sprinkle the tuna and egg with a fork,
Pour the wine from the tuna and corn. Mix them with the finely chopped cucumber, as well as the horseradish. Let the salad be cold for some time before serving. Decorate with quarts of tomato boats.
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