Recipes with Tomato ketchup

Sigøjnerschnitzel

Spoon the chinchips with peppers, salt and pepper, turn them into squashed egg and then grate and fry on the forehead. Sauce: Cut pepper moisture and onion onions. Bring margarine in a saucepan, melt margarine and first bring peppers, then onions and peppe

Skinkeschnitzel with peppersauce

Skinkzchnitzler is paned with paprika, rasp, salt and pepper and roasted on a pan. Cut pepper and onion onions. Melt a little margarine in a saucepan, first bring peppers, then onions and peppers. Cook for a few minutes and add flour, milk, tomato ketchup a

Garlic sauce (Dip)

Put 2-3 cloves of garlic into a bowl and mix with 150 grams of mayonnaise. Season with chilli sauce and tomato ketchup.

Mustard Chops

Brush the chops quickly in butter, season with lettuce, pepper and peppers. Put them in a fireproof dish. Bring tomato slices over. Stir butter, mustard, chopped onions, lemon juice and finely chopped parsley together. Then spread the butter over the chops.

Oven-roasted rabbit with grilled spices

The rabbits are joined in suitable pieces. The pieces are turned into flour, grilled spices and salt. Put the pieces in a frying pan that is lubricated with a little oil. Bake the pan and tomato ketchup and put in the oven at 250 degrees. When the dish boils t

Rabbit salad from Norway

The rabbit is boiled in salted water, add a little basil. Cut the vegetables into small pieces and mix them in a salad bowl with the uncluttered rabbit. Mix the dressing and pour it over the salad.

Rabbit in mushroom

The rabbit sandwich is cut into small pieces. Onion, garlic chopped. Mushrooms are cleansed and cut into large slices. Everything is switched in a saucepan. Water and tomato ketchup are added. Spices are added. The dish cooks for 45 minutes. Add cream and smoo

Chicken with cashew nuts (starter)

Shake the cashew nuts in the oven or in a little oil on the forehead until golden and set them aside. Heat the oil in a wok, add garlic, ginger, chilli paste and then chicken pieces and simmer for 5 minutes. Add ketchup, spring onion and taste with fish sauce