Recipes with Tomato

Easy and fast star shot with it all

Step Fish fillets about 5 minutes on each side until brown and crisp. Shake 2 slices of bread and make a salad leaf on each and two fish fillets on each. Put mayonnaise, shellfish, asparagus, tomato, cucumber, salmon and caviar over so it looks nice. Ser

Delicious food package

tips: To make the food package EXTREMELY delicious, give a little surprise as well. It could be a muesli bar, a little caramel, a little peanuts, etc. FRUIT PUSH: Who does not want a fresh delicious range of fruit spikes with the best forms of fruit, a dull s

Breakfast tuna salad (deeply recommended)

Get the tuna in a plate and chop it into smaller parts with a fork. Then come Mayonnaise in, until the mixture has tan been creamy. Chop the tomato and peel into small pieces and mix it with the tuna. Taste with salt and l Pepper. To pick it up a bit, can yo

Salad salad on another's rings

Mayonnaise: Beat the egg yolks with an electric whip for about 2-4 minutes. Then pour the edges and whip together while pouring rapeseed oil in very carefully and slowly so that it does not scold. Add some salt and pepper. Stop when it is thick enough. C

Pasta salad with chicken & amp; pesto

Mix 1/3 part pesto with a little extra oil in a small bowl. Cook the pasta sauce until they are soft and then put them with cold water and mix with the Pesto mixture immediately so that they do not stick together. Stir chicken cut into small pieces on the for

Sunday's pot

Bacon bacon and add chopped beef and let it brown off add tomato and cream, simmer 5 min to the cream and tomato boil together add the remaining vegetables and simmer further 5-10 min tips: If you want a more powerful tomato flavor, it is advisable to use

Bulgarian salad with quorn and hollumi

1. Bulgur boils 2. Mushroom cut into pieces and fry in butter and garlic. 3. Quorn fillets are cooked (do not overheat as they quickly get black). Once heated, they are cut and cut into the tern. The tomatoes are cut into the tern and cooked on the forehead

Pork jaws

Dip the jaws of lumps dry with kitchen rolls. Season with salt and pepper. Let the butter become golden in a pan with good heat. Brown the meat on all sides, 3-4 minutes in total. Brown the meat in suitable portions, take the meat up. Brown celery, carrot a