Recipes with Sugar peas

Pork pot of curry and pineapple

Saute meat and onion in margarine. Add the curry powder, peppers and Leek into slices and saute with corn starch in water and Dissolve. pour it by the flesh. Boil up under stirring. Add the bouillon cube and let the Court Cook on a low heat, covered, for 15 mi

Forehead-potatoes with Meat

Came the oil in the Pan and sauté the chopped onion, garlic and meat in it. Cut the potatoes into cubes and add them together with corn and sugar peas. Warm everything through. Add the broth, soy sauce, bean sprouts and tomato puree. Season with spic

Holiday potatoes

Slice the potatoes and onions in slices and cut sugar peas. Heat the oil in a wok or frying pan. Grate the onions in my 3-4. Add the potatoes and sugar peas and grille for everything is hot. The peas should still trade a little crispy. Add lemon juice and

Curry shrimp on salad bottom 02

Put lettuce leaves on four plates, and place them to the side. Heat hønsebouillonen in a wok or a large skillet in good heat. Steam onions and garlic until tender, about 5 min. Add the curry paste. The prawns came in, and heat them stirring approx. 3 min. Ad

Tortellini salad with easy cheese dressing

Cook tortellinien according to instructions on the bag and refrigerated the of in glacial water. Peberfrugten and sugar peas cut into smaller pieces. Mix in a bowl indgredienserne. Stir the dressing together and season it with salt and pepper. Pour dressing

Duck breast a la Thai

Cut the skin of the duck breast. The meat is cut into thin slices and place in a bowl. Marinade whipped together and poured over, and they be marinated for at least 1 hour. Fry the meat in wok 2-3 minutes and take it up. Crush the Lemongrass and fry i

Melon salad with peas and nuts

Slice the melon in half, remove seeds and peel the pieces. Cut them into small cubes. Cut the sugar peas in half and mix them with melon pieces, peanuts and picked lettuce head. Whisk olive oil and lime juice together and come spring onions, a little salt a

Chicken Salad with coconut

Cut chicken into very thin strips. Stir in lime juice, soy sauce chili sauce and sesame oil together and put the meat in the marinade at least 1/2 hour. Sauté the meat by excessive heat in 4 min. Break lettuce into small pieces and mix with wate