Recipes with Sugar
Tuna tataki: Cut the tuna into oblong pieces with a diameter of about 6 cm. Heat a frying pan or griddle until it is really hot. Roll the tuna in oil and season with salt and pepper. Step or grill the barrel quickly on all sides. It is important that the tuna
Turn on the heat put the berries into a pan with the water and the 3 dl sugar allow to boil for 10 min.
Then add the sugar as you have mixed up with the melamine and let it boil 2-3
tips:
Remember that the MELATINE and the shrimp must be mixed in a small
Shake the sesame seeds on a dry pan pour it into a bowl add sugar and stir until it is melted between melted sugar and sesame seeds together put the caramel on a piece of baking and put another over it roll it out to a thin square
tips:
CAN BE MADE IN THE
Whip the whipped cream to whipped cream.
Blind raspberries and turn it into the whipped cream.
Distribute the foam to the various layers of piecemeats.
tips:
Put the fridge in half for an hour. Could possibly. Decorated with berries
KAGEFYLD: Remove kernels, peel and cut the apples into smaller pieces. Turn them in mustard, cider, vanilla and honey and let them draw 10-15 minutes.
KAGEDEJ: Cook the hazelnuts nicely and stir them with butter and sugar into a creamy cream. Add eggs, whit
Remember to preheat the oven
First stir the butter, sugar, dough and egg together.
Then add flour, vanilla sugar, salt and baking soda.
The nuts and chocolate are chopped (and not in a food processor - they are strange) and stir in the remaining dough.
Stir fat and sugar softly. Add vanilla sugar or lemon peel.
Mix flour and baking soda and stir in the dough with cream or milk.
Whip the whites to foam and turn them gently in the dough. Place the dough in a greased form and bag the bottom of the oven at 175
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