Recipes with Sugar
Carefully clean the red lenses. Put them in a bowl and wash them in several teams of clean water. Put them soft for approx. 15 min., And let them drip into a sieve.
Bring the drained lentils in a heavy pot together with spinach and water. Bring them to the
Stir the butter and sugar well together. Stir the eggs in one at a time. Mix cocoa, flour and baking soda and stir in the dough.
Comes in a frying pan (about 30x40 cm.). Sprinkle nuts over and behind 12-15 min. At 200º.
Cut the cake into panes while it i
Rinse the strawberries, nip the stalk and save 1/5 pieces to the decorations. Cut the strawberries into slices and let them pull for 15 min. In orange juice and cointreau. Whip egg yolks, sugar, vanilla sugar, mascapone and whipped cream for a thick and creamy
Egg whips are whipped stiff. Sugar is carefully turned in. Egg yolks and whipped cream are whipped and whipped. The cream is whipped stiff. The chocolate is chopped.
All ingredients are mixed and gently mixed together. Pour into mold and freeze. Stir if nec
Bake a bisquit bottom of egg, sugar, vanilla, wheat flour and baking soda. Bring the dough into a spring shape (24 cm in diameter) covered with baking paper. Bake 30-35 min. V. 180 °. Let the cake get cold in shape.
Drip the bottoms with the coffee added ro
The chicken is cleaned and sprinkled with salt inside. The parsley is put into the chicken. (Close with a pinch or tie the legs together with a string)
Rub the chicken with salt and brown it, in a large pot, on all sides. Turn the breast side down and pour
Whip egg yolks with sugar, honey and lemon peel. Sprinkle the juice in. Blend the husblas in ice cold water for 4-5 minutes. Turn the water off. Overlap it with ¾ dl. Spill boiling water, stir so that it dissolves. Pour into the egg yolk at once. Stir the yogu
Sprinkle and brown the meat on all sides, sprinkle with estragon, salt and pepper. Pour a smuggle of water or broth and stir the meat under low, about 8-10 minutes in total. Take the meat up and keep it warm.
Cook the pan with broth or fond, cook the cloud
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