Recipes with Sliced scallions

Thai rissalat

Heat 1 tablespoon oil in a small pan, add the curry paste and saute for 1 minute. Take the pan of flared and add the remaining oil, brown sugar and lemon juice. Came the rice in a large bowl, add the Curry mixture and all the remaining ingredients and mix well

Salad with lemon and squid

Slice the squid bodies into thin rings and boil them in a pot of boiling water until tender in 1-2 minutes. Octopi do not cook for too long, because then they become cool. Dripping of and put them in a bowl. Chili-lemon dressing: getting all the ingredients in

Rissalat with lemon and soy dressing

Mix rice, shrimp, beans, spring onions, coconut and bean sprouts together well in a bowl. Dressing: mix together the lemon grass, chilies and soy sauce. Heel dressing over and toss the salad risblandingen.

Salad of new potatoes and lentils

Scrub and boil the potatoes until they are just barely tender. Let them drain and cut them if necessary. in halves or quarters, depending on size. For the dressing warmed 2 tablespoons of olive oil in a Saute pan, and chili, garlic and lemon zest toasting a

Grilled Bovsnitter

Start by making the potato salad: cut the potatoes into slices and mix with peas and scallions. Stir dressing together, make sure it does not become too solid. Flip the potato mixture in and sprinkle with cut chives on top. Mix the herbs in oil and brush the b

Basmati rice with star anise and cinnamon

Rinse and got the rice in a pot with water, salt and spices. Pipe on and bring everything to the boil. Let the rice bugs 12-14 minutes on a low heat until they are tender and have absorbed væden. Serve the rice in a warm serving dish. Inserts courgetterne into

Sour and sweet sesame seed sauce

Boil red currant jelly, soy sauce, water, ginger and chilli together in a pan, turn down the heat and let simmer for 5 mins. Stir from time to time. Add the cucumber, scallions and sesame seeds, stirring. Take the pan of flared and serve. Used for

Seafood pie without bottom

The potatoes cut in thin slices Roast onion and garlic in butter in a large frying pan clear and place the potato slices on so that they cover the entire paden. Season with salt pepper and lemon juice and let it småstege in 10 minutes at low heat. Whisk eggs a