Recipes with Sesame seeds
Plant the seeds blended with a bit of water. When they are finely ground. Add the remaining water and blended until further 1 2-3 minutes. The liquid is filtered through a fine mesh sieve.
Can be used as drinking milk, such as milk for fruit porridge or as
Barley groats and water cooked approximately 5 minutes and allow to cool. the milk and yeast stirred into the lunes. The other ingredients are added, however, kept a bit of spelt flour back. The dough is kneaded thoroughly, cover and rest in the fridge for the
1. melt the butter in a bowl 2. stir in sesame seeds, sugar, salt and water in and add the wheat flour 3. knead the dough well roll out dough out on a floured board to a thickness of about 2 mm. Plug the crackers out of a glass with a diameter of about 7 cm. P
Wash the potatoes and halve them lengthwise. Put potatoes in a baking pan, with the cut surface up, and brush them with oil. Sprinkle with sesame seeds and salt. Bake in oven at 200 degrees for about 25 mins.
Mix everything in a roasting pan except raisins. Turn on the oven. Set it at 200 degrees and set baking pan in the oven. Grate all in ca. 30 min. stir in the mixture 2-3 times during toasting. turn off the oven 10 minutes before müslien is finished. Leave to c
Rinse the cabbage and chop very fine. Carrots peeled and grated fine. Caramelized pineapple cut into small pieces and the onion cut into very fine cubes.
The rest of the ingredients mixed in.
Stir together the dressing and mix either in the salad or serv
Whisk the sugar and egg together until it is white and foam straps. Add the rest, stirring. Finish with baking soda. Put the dough on the plate with a spoon and knife. Take the dough with a spoon and press it flat and form it with the knife. There must be a go
Margarine and milk lunes. The yeast is mixed in it. The other ingredients in the dough raises covered to double size.-approximately 1 hour. Be with a table spoon on buns baking plate-after raising about 15 min. Quantity: approx. 24 PCs. Bake at 220 degrees for
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