Recipes with Salmon fillet without skin

Lakselasagne with mornay sauce

Turn on the oven at 200 degrees C Sprinkle the spinach into a saucepan Add the milk / cream, crushed garlic, salt and pepper and boil the mixture. Cut the salmon / salmon pieces into the tern. Then spread the ingredients in a greased oven dish. First spina

Salmon in cream spinach

The salmon is cut into small tern and put into a bowl of juice from the glue and salt and pepper. Put spinach in a pan with the cream and let it simmer. Bring the small salmon pieces and let it simmer. Finally, add the peas and season with salt and peppe

Marinated salmon with sesame caps

Cut garlic in fine tern. Stir it with lime juice, olive oil, sesame oil, thyme and baharat. Season the marinade with salt and pepper. Brush the salmon with marinade. Place it covered in the refrigerator for 2-3 hours. Turn on the oven at 200 degrees. Mix th

Kubiq of salmon and halibut with saffron sauce

Leeks and carrots chop into very fine strips as blanched in a little water for a few minutes, they should still have a little bite. Salmon and halibut cut into strips about 1.5 cm wide and 15 cm. Long. Fish strips merged 3 and 3, if applicable. long ends cu

Baked salmon in casserole dish with vegetables

porrene and skærres in 5-6 cm skyles pieces up to "the green", distributed in a dish. The carrots peeled, cut into strips,-fordelses in the dish. The onion halved and cut into slices, fordelses in the dish. Tomatoes cut into slices, along with minced garl

Lovely salmon with lime sauce and ovnkartofler

Start with the potatoes, they take the longest time. -Bagekartoflerne peeled and cut in both. turn over with oil and seasoned with fresh chopped thyme, Sage, Rosemary, salt and pepper and place on a baking sheet with wax paper. Put in the oven for approxima

Delicious appetizer of salmon baked in puff pastry

Thaw puff pastry up around my 15-20 so it can be rolled out. thaw spinach up. you share the salmon in 6 parts note Skinless roll 1 slice puff pastry out so that the ca will be 1/2 time bigger than it is, put 1 PCs salmon on the roof a little salt and pepper

Steamed salmon with dill sauce

Sprinkle salmon with salt and pepper and add to a platter, drizzle lemon juice on. Dill sauce: Stir sour cream along with the finely chopped herbs and season down salt and pepper. Advantage dill sauce over the salmon. Set it in the oven at 225 degrees in