Recipes with Pork

Skrædderduelse

The smoked striped pork is cut into small cubes and browns, the sliced ​​onions come by. When golden, stir the flour in and afterwards whole milk until you have a pretty thick sleep. The saving is because you eat nothing but potatoes. The South Africans apprec

Knock pork from Portland Inn (At Randers)

Battle it turned into flour with appropriate amount of salt and pepper. Flæskes Brown quite easily in a thick bottomed pan. It may be necessary to take up battle it out to make room for all the pieces. When all the pork pieces are browned out the nicely in l

BABi Ketjap (Pig in sweet soy sauce)

Cut the meat into cubes, sprinkle with salt and roast browned in oil. Shock onion, garlic and ginger in a mortar, to a smooth paste. Fry the pasta along with the meat. Ketjap manis, add brown sugar and rice vinegar. The meat is cooked tender, which can add a l

Pelmeni

Batter: Sieve the flour into a mound on a clean surface. Low is the cavity in the top and crack the eggs into the cavity. While you slowly add the warm water kneaded the dough thoroughly. Pelmeni dough should be elastic and soft, without sticking. Cover the do

Curry Pan

Brown pork meat with bacon. cut onions, peppers and champion in small pieces add it into the pan. When it has simmered for about 10 mins then add water to cover. Let the small simmer for about 35 min. 3 tks Curry is stirred up in a little water. a regular c

Peter Katrine pork

The brine is made of 160 g. salt to 1 l. water. Com water in saucepan, dissolve the salt. Add some half onion, little carrots, little peppercorns, Bay leaves and cloves. Cook it up and cool it off. When the brine is cold, the meat down and stand overnight.

Stuffed peppers with rice and ketchup sauce

Peppers: the top where the stem sits on peberne cut off and discarded, they cleaned. The rest are mixed to the father's and fill in peberne. They are put in an ovenproof dish with edge and FRY in ca. 45-60 min. small bouquet of str. by 180 Gr. Rice cooked bene

Traditional Christmas lunch calculation per person

It is almost impossible to make firm guidelines for how much to use per person for a traditional Christmas lunch, but we would like to make a bid. You must take account of your guests ' tastes and appetite, and if you want to make plenty so choose to make e