Recipes with Pepper

Asparagus shrimp, lune

The bread is lubricated and placed on a baking sheet lined with baking paper. Put the drained asparagus on the bread, then shrimp. On each piece of bread put half a hard boiled egg. The egg yolks are poured into mayonnaise and the flour is added. Sprinkle with

Kaviaræg

The eggs are divided in half. The flower is taken out and mashed with a fork. Egg yolks, cream cheese, caviar, salt, pepper and lemon juice are stirred together. Eggs are filled in half the eggs. Served on lettuce leaves with a little green sprinkle. In additi

Chop steak in dish

Peel the potatoes and cut them into thin slices. Put them in a greased oven dish. Season with salt and pepper. Pour 2 dl. Cream by. Put the potatoes in the oven approx. 30 min. At 200 degrees. Form the meat to 8 steaks and brown them on both sides. Ch

Muslingegratin

The layers are poured from the mussels. It is measured and mixed with the milk, so there are 6 dl. It is whipped with flour in a thickened pot, to a lump-free leveling. Heat the jaw during constant whipping until it is smooth and smooth. Take the pot of hea

Mørbradbøf in dish

Cut the pork tenderloin into small steaks approx. 12 pcs. Brush them in fat and season them. Put them in an ovenproof dish with raw onion slices between them. Then put the cocktail sausages in the dish. Clean the mushrooms and halve them. Step them in fat.

Cold potato salad a la mom

The potatoes and cucumber are cut into small terns. Potatoes, onions and cucumbers are mixed. Mayonnaise and cream fraiche are mixed. The dressing is seasoned with salt, pepper and a little sugar. Chives (after taste) are mixed in the dressing. The dress

Creoler Jambalaya

Chopped onions and garlic lightly golden in oil and butter. Long rice switches for a moment (do not turn brown). Seasonings and other ingredients are added, except meat, sausages and prawns, and the dish spreads under the lid for approx. 20 minutes. Ham, ch

Jambalaya with chorizo ​​and crayfish

Cut the sausages into slices and arrow crayfish and shrimp. Divide the frozen cod into smaller pieces and let them thaw. Cut tomatoes, fennel, celery, onions, garlic and a whole Spanish pepper in the tern. Season the vegetables in oil. Add the dried spices,