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Recipes with Pepper

Soups Pepper Salt Spring onions ...

Put the mushrooms in soft in cold water for approx. 15 min. And then discard the water. Chop the garlic and ginger fine. Heat the oil in a saucepan and season garlic and ginger for approx. 2 min. Cut the chicken fillets into thin strips and sauté them with the


Mains Pepper Salt Butter for frying ...

Stir the chicken breasts in the butter until golden. Pour water and simmer until they are tender. Peel the celeriac, cut into thin strips and blanch them in boiling water. Cut the celery into slices and free the spinach for stalk. Rinse spinach and salad well.


Mains Pepper Salt Chopped tomatoes, canned ...

Pour the chicken liver up and free it for late and possibly. Yellow bile. Cut each live in 3-4 pieces. Chop bacon roughly. Gain the vegetables and chop them roughly. Saute the bacon in a medium-sized frying pan until it is light golden. Add the vegetables a


Mains Olive oil Pepper Salt ...

Whip yogurt with spices, chilli, grated ginger and squeezed garlic. Put the chicken pieces in a plastic-freezer bag together with marinade, close the bag and let it marinate in the fridge for 1/2 hour. Heat the oil on a pan and raise the meat on both sides,


Mains Pepper Salt Olive oil ...

Cut the chicken into strips. Stir the bacon crispy on a dry forehead. Leave it dripping on greasy paper. Clean the mushrooms and cut them into slices. Stir them in the oil for 2 minutes until they have a color. Cut celery into fine slices. Tear the salad into


Mains Basmati rice Corn flour Pepper ...

Cut the chicken meat into smaller pieces and shake them golden in 1 tablespoon of oil on a large pan with even heat. Add apple cider vinegar, honey, chicken stock and whole garlic sauce. Let the dish simmer for approx. 10 min. Shortly before serving, cut the a


Mains Pepper Salt Chili Beans ...

Cut the meat into strips and marinate it in half of the lime juice, salt and pepper for approx. 20 minutes. Heat the oil on a pan and stir the chicken strips. Heat the chilli beans in a pan and add chopped garlic. Distribute chicken and beans to the tortill


Mains EVS. corn flour Pepper Salt ...

Clean the chicken and dry it well both inside and out. Cut it into pieces and brown pieces well on all sides in butter added curry. Cut the apple into small tern and add the chicken with broth. Sprinkle with salt and pepper and let the chicken roast under lid