Recipes with Peper

Spanish hvidløs chicken

Share individual cloves garlic, but let the shell sitting on middek by heat and fry them for about 10 minutes until tender. Put them aside, arrow shell of the individual cloves and mash to puree. Parties to the chicken and Brown in a frying pan. Add the choppe

Great chicken in the oven

Peel the potatoes and cut them in both After you have skrallet them you must tuck it down in a terllerken with your vegetables you have to balnde it with salt and peper. After the putter you your big chicken on top of your stuff you hat lean and defined. the

Chilli con carne III

Chop the onion, carrots and garlic and sauté the meat and saute it. Add. When the meat is Brown, add kydderierne the FRY also and so add the chopped tomatoes. Put a lid on the Pan and let it simmer for 20 mins. Add the kidneybønnerne and season with salt

Taziki with garlic

grate the cucumber on a råkåst kvern so they will be tiny little slices. pour the cucumbers in a tea towel and get as much juice and water out of them as you can. Let them hang a while. pour the A38 up in a tea towel and does the same thing as with the cucumbe

Swedish Meatloaf Maybe Greek

Meatloaf: Put father in a bowl, take a 1/4 father up and fill the hole with the bread crumbs and 1 teaspoon salt/peper and tubes with milk ... form forcemeat as bread and cover with bacon style father's bread in the middle of a baking dish. Sauce: pour th

Asian inspired wok m pork

Marinade: Stir the ingredients together, save a little chilli to the wok. Mari's second came on the pig meat and let stand for at least 30 minutes, preferably overnight. The wok: mushrooms in butter in 3-5 my Rose. take them out of the wok. Then increased t

Thai Soup

Hot oljen and curry powder in a saucepan, sauté the chopped onion until soft. Add boulliongen, tomatoes, peach or pineapple with salt and cream, simmer for 20 min. to taste with salt and peper. The pot is taken from the oven and shrimp and fish tilsettes. T

Orintalsk soup

Brown bækon champingnons onion the snite peper meat in magarine on a forehead got it all in a grude and to set the soup boil nullern in water with salt and a little oil got it in syppen and cook it all up