Recipes with Peeled chopped tomatoes

Indian lamb in curry

Brown the meat in oil with curry and garlic. Add tomato and broth and let it boil ½ hour for low heat under the lid. Bowl potatoes, boil 15 minutes, add lentils and boil for 5 minutes. Cut squash into slices and put them in the pan with the cauliflower bouquet

Turkey grønsagsragout

Cut the turkey cheeses into small pieces. Step them on the forehead. The carrots are peeled and cut into slices: The pluck is peeled and cut into thin boats. The mushrooms are cleansed and cut into quarters. Carrots and onion are exchanged in oil. Mushrooms

Fried turkey with beetroot and squash salad

Turn the turkey technitz into a mixture of ginger, curry and coriander. Step the limescale technix approx. 3 min. On each side just before serving. Shake crushed garlic, curry and ginger 1/2 minute. Add red onions in both, the red bed and squash and shake a

Chili con carne (Turkey)

Kalkunkøden is browned on a slice-light pan in 1 tbsp. Oil and season with salt and pepper. The meat is taken from the heat. Onion, garlic and chilli are chopped well and chopped in the rest of the oil in a saucepan. Pepper and leaf celery are cut into the

Indian potatoes with sausages

The curry is slightly swept in the bottom of a saucepan, add the chopped onion and some water. Carrots, garlic and sausages are added. If you have some coffee, add it now and boil. Chopped tomatoes and spices are added, simmer for approx. 5 - 10 min. Add

Chilipasta 2

Chili, snack pepper, onion and garlic chopped roughly and swirl in the oil in a saucepan. When the onions are ready add chopped tomatoes, tomato paste, vinegar, cumin powder and salt. Let the mixture stand and cook for at least 30 minutes. Chop it all with

Jollof rice - red rice

Chicken and lamb pieces are wrapped in palm oil with onions, peeled chopped tomatoes and chili. Add tomato paste and simmer for 1/2 hour. Then brothel, masala spice, steak and bay leaves are added, and the dishes simulate for another hour. Now add green

Harira

Place the chickpeas in soft overnight. Pour the water and cook the chickpeas approx. 20 min. In a new team of water. Rinse the chickpeas, cool them and rub the skin off. Season the onion and the slices of celery in oil in a saucepan until tender. Bring m