Recipes with Pears

The ice-queen

Peel the bulbs share them along, warm them in the oven for approx. 5 - 10 min. Attach the pineapple to the plate, with ice and hazelnuts. Melt the chocolate in a water bath and put it on the dessert.

Easy pear dessert

Put the bulbs from the can in a micro-suitable dish. Put a piece of After Eight on top of each bulb and style the dish in the microwave oven at low power for 1-2 minutes until the chocolate is melted. Severes with a top whipped cream.

Kiwi Pear Smoothie

Blend it all to a uniform mass and cool it for 1 hour if you can wait. Honey gives opposition to the lilies in the kiwis, and cinnamon camouflages the honeydew.

Smoked swordfish with pears, garlic and fresh coriander

Share the bulbs in both and remove the core house. Shake the pear pieces in a hot forehead with butter, add vinegar and let it boil, add the garlic and let it warm. Put the 4-pears pearls together with the smoked swordfish in strips and the fresh coriander.

Pork tenderloin in rosemary with pear and grape juice

The fresh rosemary is flushed and the leaves are peeled off. Chop them roughly. The black bread rolls in the chopped herbs. Squeeze the herbs firmly into the meat with your hands. Melt the butter on a large forehead and brown tenderloin on all sides at quite h

Blackcurrant jam-bulb

Peel the bulbs and remove the core housings. Cut the pears into small pieces and mix them in a bowl of ribs, rinsed black currant and water. Put the lid on and give it 5 min at full power 600w. Add sugar, stir around and give it approx. 5 min. more. Add if nec

Bulb-ginger marmalade

Peel the bulbs and remove the core housings. Cut the pears into small pieces and mix them in a bowl of 2 teaspoons finely chopped ginger and lemon peel, 1 tablespoon lemon juice and water. Put the lid on and give it 5 min at full power 600w. Add sugar, stir ar

Pear-tight Diabetes

Lean the milk and pour it over the oatmeal. Let them pull for 30 min. The egg is whipped and Atwel or sugar is sieved in the egg mass during whipping. The soaked oatmeal is stirred in the egg yolks. Wheat flour, baking soda and finely chopped almonds are mixed