Recipes with Parsley stems
Toast bread without crust is soaked in milk and stirred with the turkey frog and seasoned with salt and pepper. The parsley is shaped and paned in chopped hazelnut flakes, fry in oil, served with fresh pasta.
Sauce: Onion, garlic spoon in oil and add flaked
Turquoise stir with chopped turkey bacon, pepper, parsley, thyme, rasp, salt, pepper and milk. Fry the parsley or baking dish, sprinkle with rasp, bake for 45 minutes at 180 degrees and serve with baked potato.
tips:
A dish that can be cooked the day befor
Stir the meat with salt and pepper. Add flour and egg and add slowly water or cold broth. Finally add finely chopped herbs. The fathers are filled in half-hollowed tomatoes, which are then cooked in an oven at 180 degrees for 15-25 minutes. Depending on size.
Bring the water to the boil with the soup dish (use only the stalk of the parsley). The rest is used for sprinkling and decorating. Put salt in. Bowl the cuvette and fry all grums before boiling. Put on the lid and let the cuvette cook for 50 minutes. For the
Give the brine a rehash and let it get cold. Put the chicken meat in the brine and let it soak for about 6 hours in the refrigerator. Bring approximately 3/4 l. boil with carrot, onion and parsley. Boxes and put the meat in brine the boiling water. Reduce the
Animal bovene cut into bite-sized cubes.
Cut the rind of battle it out and cut it into cubes. Sauté the onions with a little butter and skalotte battle it out in a pan. Take it up and style it to the page.
Sprinkle the meat with salt and pepper and Brown
Cut the rind of battle it out and cut it into cubes. Sauté the onions with a little butter and skalotte battle it out in a pan. Take it up and style it to the page.
Sprinkle the meat with salt and pepper and Brown it well on all sides, add if necessary. mor
Rub the goose inside and outside with coarse salt. Let goose lie cold ca. 1 day. Turn it a few times along the way.
Boil the brine and let it get cold. Came the goose in the bed sheet. Place a large plate over and make sure that the bed sheet covers goose c
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328