Recipes with Onion, chopped
Heat the oil in a large pot. Brown the chicken pieces 3-4 minutes until they are golden on all sides. Take them out of the grydem and let them drip onto greasy paper. Bring onions and peppers into the pan and turn the onions into color and soft. Add tomatoes,
The beef tenderloin is cut into six slices of about one cm. thickness. Two of the pieces are turned lightly on a burning hot forehead. Spinach is blanched on a hot forehead with plenty of butter, pepper and salt. Fois groise is divided into four thin slices, w
Preheat a large browning dish for 7 minutes. At highest power, electricity. Following the manufacturer's instructions for use. Bring the chicken thighs and half of the oil into the dish and step for 5 min. At highest effect. Move them 2 times during cooking. B
Put meat, vegetables and spices in a saucepan and pour cold water over until it covers. Let the meat simmer under cover for at least 1 1/2 hour. Must be foamed at regular intervals. Put the pan aside and let the meat cool in the water.
Peel the meat and cut
The chicken is divided into 4 pieces and soy and garlic brushed on. The chicken is grilled in the oven for 30-40 minutes. And often reversed. The chicken is cooked when the meat juice is ready
Onions and garlic are exchanged in oil in a saucepan. The other
Two sandwiches are covered with boiling water, added a broth or salt. The tenderloin is cooked softly for 20 minutes.
Karrysauce: Margarine and curry are switched together approx. 3 min. Onions and apples are switched for another 3 minutes. The flour is spr
Mussels must be closed when you buy them. They are scrubbed well and put in cold water until cooked. The mussels are boiled approx. 5 min., Then all the mussels must be open, otherwise they are not good. They are loosened from the chair and the string is remov
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