Recipes with Onion

Father's Best Buns in Karry

First tear the onions so they are almost juice - ie. fine. Then mix this with the meat, the freezer and the egg. Then warm the milk in the microwave / oven and the broth to dissolve. When the broth is dissolved, mix it with the dough and form it so it is light

Catfish soup

Tighten the catfish and cut and cut them. Cut the pores into slices, be aware that there may be soil in the pore, so check and fault thoroughly especially in the green piece, if you choose to take it. Chop the garlic in a few. Bring all the green stuff in a

Abema, s chilli sauce

The chopped onion and chilli are lightly sliced. Boullion potatoes carrots are added and simmer 20 min. The chopped peppers are added and boils with the last quarter. Add salt and pepper.Everything sugar.

Red Chops

Bank the chopped chops slightly flat and divide them into 2-3 pieces. Brush them on a pan in a little liquid fat, just brune, not ready to finish. Bring them to a saucepan Brown 2 onion sliced ​​and put them in the saucepan. Boil off with 2 dl. Water a

Italian meatballs with Pappadelle

Form some meatballs as needed and size (We used Salsiccia sausage - 2 pieces of sausage = 20 small meatballs). Step 5min for good warmth. Cut eggplant, chili (green), 2-3 cloves of garlic & amp; An onion onion and put in a bowl. Remove the meatballs from th

Pasta Scrub with Ostesovs

Cut an onion onion and lightly brown them in a saucepan. Add the meat until it is almost completely fried. Add salt and pepper to your own taste. Take a large glass of water and in the saucepan until it almost covers the meat and simmer for approx. twenty m

Meat sauce

Stir the bacon in a pan with a little oil for 2-3 minutes. Put slipped in and rose to the veil a golden one. Then the beef fried with bacon and onion until it is cooked. Put salt and pepper in and tomato pours in the pan. Pour some water and let it boil in low

Skovløber's animal husbandry

The meat is cut by the bows and cut into large cubes 3-4 cm. Carrots and parsnips are peeled and cut for 3-4 cm. pieces. Onions and chilli are chopped well. Onion and meat are baked in a saucepan. Beer and boullion are added and easily skimbed. Not too muc