Recipes with Milk
Crumble the yeast in a large bowl. Melt the margarine and pour milk and water into. Let it be Luke warm before it touched off in the yeast. Got eggs, sugar and salt in the flour a little at a time. Add and knead the dough well until it is smooth and soft. Doug
pour all the ingredients in a blendwr and then turn it in 30 seconds
Tips:
You can use any kind of berries such as: strawberries, raspberries, blueberries, blackcurrants, stikk-elsbær
Peel the track and cut it into pieces and pour the milk chocolate sauce or chokoladepulvert along with the pitch blend everything into the mix is uniformly flowing
Tips:
servers with a little whipped cream or ice cream
Lukewarm milk and rose water, add the sugar, then the other ingredients. The dough rolled out in thick sausages. Cut with a knife.
Bake at 200 degrees C for about 8 minutes.
the eggs turned out into a large bowl. Sugar and vanilla sugar whipped in. Småret smældes and will be good in a little after the road, while you get the other ingredients mixed in. Dough may not not be too wet or dry. The dough must then be poured into a mold
Saute the meat in oil, in a medium saucepan. Salt, pepper and came good with paprika by. Saute leek, gullerødder, bell pepper along with a few min. Add the water a little of the milk and tomato puree. Now let simmer for about 20 min. Add now tomato pieces, Bou
Stir in syrup and sugar until it is a white mass. Add l eggs at a time and stir well for each egg. Com seasonings and flour in and stir it all together.
Put the dough on a greased plate with a spoon. The dough should have a size of a walnut.
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