Recipes with Milk
Mix all the ingredients together in a blender until the paste is thick. If you don't like the stones from hindbærne you can si mass
The yeast is mixed in small finger hot milk.
Add sugar, salt, oil and finally the flour, which is mixed together before it is blended into the dough.
Kneaded well preferably 5-7 min
Raised in a warm place with a cloth for about 45 min.
Beat the dough dow
1) Set the oven at 225 degrees
2) Mos: peel potatoes and cut into smaller pieces. Boil them until tender in salted water for approximately 15 minutes, Let potatoes drain away and fumes of. Mash the potatoes and add the butter. Infant up with milk and whip f
you mix yeast and sugar and stir to melt it. so you put the milk in with egg, cinnamon and baking soda. When the chocolate is melted (in a water bath) put it down to everything else. Finally put it in a little at a time while melen you touch with a hand mixer.
flour, eggs, milk, salt and pepper and Himalayan salten's father's place in a large bowl and mix, if desired. with a hand mixer.
Let it rest in a 15-minute time
spanked the margarine in the Pan and hey presto then there is dinner.
Note If you are using
Ingredients dough: stir together and grow old together. Rest 1/2 hour.
Divide the batter into the pie plate 22 cm in diameter lined with baking paper. Squeeze the dough well up by the edges. Prick dough with a fork before baking.
PRE-BAKED: ca. 25 minutes
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