Recipes with Milk
Bring milk and rice in a deep bowl (about 3 liters). Cover the bowl loosely with plastic film. Boil the pot in the microwave for about 10 minutes. Remove the bowl and stir well, continue cooking for about 10 minutes. Stir the crop again. Boil it for about 5 mi
The dry ingredients mix well together with, if necessary. fillings. The wet stuff is stirred and the dough poured into a lubricated 1-liter form.
Bake approx. 25 min. At 180 degrees C. alm. oven.
The cake is most interesting with some kind of filling, fo
Stir the egg heavily with warm water. Add Hermeseta's Dryslet. Add the milk and cooled melted margarine and finally the mixture of wheat flour, baking soda and vanilla sugar (+ possibly cocoa). The lemon juice used is finally added. Distribute the dough into 1
Lean the milk and pour it over the oatmeal. Let them pull for 30 min. The egg is whipped and Atwel or sugar is sieved in the egg mass during whipping. The soaked oatmeal is stirred in the egg yolks. Wheat flour, baking soda and finely chopped almonds are mixed
Boil the pasta in leachate water. Pour the milk and water into a pan with Knorr pasta sauce Garliccio and stir well. Warm up during rebellion. Boil on low heat for 3 minutes. Mix the sauce with the cooked pasta and benefit the mixture in an ovenproof dish. Dis
The cold milk and the hot water Mix in a bowl, first in a small portion (a couple of cups) The yeast is poured into the smaller portion of water / milk almonds, sunflower seeds and sesame seeds are mixed in the bowl. The rest of the liquid is added
Bring sa
Melt margarine and add the other ingredients. Bring the dough into a pan. Behind the center of the oven for 20 minutes. At 200 °. Mix the filling.
Come over the cake and leave for another 5 minutes. At 225 °.
Mix the cake ingredients together into a smooth dough that raises to double size in pan.
Mix gently together and butter it on the bottom.
Bake on the bottom groove approx. 20 min at 225 °.
Serve lukewarm cream.
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