Recipes with Margarine
· The dry ingredients are mixed together.
· Add water and margarine and stir the dough together.
· There are now 2 options.
1) The dough is rolled into a sausage. Grab household film around and place it in the freezer until it is tough. Then pick it up and
Water and margarine are brought to the boil. Add the flour at once and stir well - until the dough is baked together. Put the dough for cooling. Whip the eggs together and add them one at a time. Stir the dough well in between. It must be pretty tight.
Each
All ingrine inserts are mixed together. The dough raises one ½ hour, shapes into balls and rises again ½ hour.
Bake at 200 gr. (Mid for) for 15 min.
Margarine and sugar are stirred together. The egg is stirred with. Flour, soda, cinnamon, carnations and cardamom are added. Add the milk.
Rosins and sukat are melted and mixed in the last.
Bake by. 170 gr. For 60 min.
It all goes together and comes in molds. Bake by. 225 gr. For 10 min.
Margarine, sugar and syrup are heated to boiling point. The potash is dissolved and added. The dough rests for 2 hours. The rest of the ingridiens are added and the dough is rolled to sausages and rests cold for a day.
Bake at 200 gr for 5 min.
Boil potatoes, cauliflower and broccoli completely tender in leachate water. Get them in a sieve and let them drop.
Add minarine and whip the potato mass evenly. Add flour, spring onions and parsley. Season with salt and pepper.
Stir the mass together an
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