Recipes with Margarine

Cut bread

Dissolve the yeast in salt in a mixing bowl. Melt honey and margarine in a saucepan, add water and pour the mixture in gæropløsningen, when the finger is hot. Now add 1 egg, whole wheat flour and most of the wheat flour and knead the dough thoroughly. Let t

Chicken breast in paprika sauce

Chicken breast fillets cut into coarse strips, and Brown off at the forehead. Mushrooms and cocktail sausages are met by, and Brown with the meat is tender. Kryders with salt and pepper. For paprika sauce, melt butter on low heat in a saucepan. Bags have be

Coconut muffins with whole wheat flour sugar free

Sweetener is stirred with margarine, Quark and vanillekorn. Add the egg yolks one at a time. The flour added with the other ingredients. Eventually the stiftpiskede egg whites. The dough is distributed in 26 muffin cups. Bake at 190 degrees C for 30 minutes.

Kokosmuffins without sugar

All the dry ingredients are mixed well. Stir the egg in first, then milk and eventually the melted margarine and grated orange peel. Pour into muffin cups 14. Bake at 200 degrees c. alm. oven for 20 minutes.

Femkorns buns

Boil water and seeds in a pan. Pour it into a bowl, came the margarine and milk in. Let it cool until it is lukewarm. Stir in salt and yeast into the bowl. Stir in the flour a little at a time. Knead the dough well, first in the bowl and finally on the tabl

Chocolate cake with cream in

Heat oven to 175 degrees c. alm. oven. Stir in sugar and margarine light and airy. Add the egg yolk and syrup. Stir in the uniform. Mix flour, cocoa, baking soda and salt. Term mixture into egg mixture alternately with the milk and mix it. Beat the egg w

Stuffed Turkey roll

With a sharp knife and carefully cut the Turkey Breast so you get 2 equal flat pieces. Bank them easy interface. Thaw the spinach and season with salt and pepper. Advantage first then the cheese and ham on top of the spinach. Now roll the Turkey Breast t

Stuffed Turkey Breast with feta and parsley

The parsley thoroughly rinsed, and chopped. Feta cut into smaller pieces. Cutting a "Pocket" on the fattest place in the Turkey Breast, and feta + parsley put into the "Pocket". Volume of cotton yarn around the Turkey Breast, and lace the well to, so the st