Recipes with Mace

Souffle aux pommes du terre

Peel and cut the potatoes into smaller pieces. Boil them until tender – steam them afterwards. Mash the potatoes, stir in butter, whipping cream and milk in the egg yolks whipped. in one at a time. Whip it all through and season with salt, pepper and Mace.

Herb brandy-Herb brandy

Remove the seeds from the cardamom capsules. Add anise seeds, and hug all the kernels. Add angelica root, cinnamon, clover, Mace, and vodka. Shake thoroughly and store for 1 week. Filter thoroughly. Blend the liquid with sugar. Can now be served. * This brandy