Recipes with Leaf celery
The cabbage is shredded. The celery is cut into thin pieces. The carrots are peeled and torn. Cream fraiche, pepper and paprika are mixed. Vinegar and salt pour over the strip of cauliflower and this should last for half an hour. Then pour the liquid and mix t
Dressing: mix mayonnaise, cream fraiche, apple juice and muskate well together. Cut the meat of the cold chicken and cut it into the tern. Chop celery, apple, walnuts and onion well. Mix it all together and pour the dressing over. Distribute salad leaves on 4
Taste cremefraiche and the Greek yoghurt with sugar and salt. Clean the bladeseller sheets and cut them across thin strips. Save nice leaves to decorate Half the grapes and remove the kernels, or buy stone-free grapes. Store nice grapes for decoration Cut the
Prepare marinade by boiling the vinegar and red wine with laurel leaf, thyme, chilli powder, spice cloves, 1 chopped onion, carrot and leaf celery. Pour marinade into a large pot and let it cool completely. Add the wild boar fillet and marinate it for 48 hours
The top layer of the smoke can be scrapped off and the taste will be less smoked. Smoked cheese and yams are stirred together. The cucumber is cut into cubes, the leaf celery in narrow strips. The vegetables are stirred in the smoking room. The salad is decora
Whip the cream barely and turn it gently in the cheese. Cut the pineapple and apple into small terns, cut the celery stalks into slices. Turn the three things in the curd along with the raisins and chopped nuts.
Ornaments. With some chopped nuts and leaves
Cut the leaf celery into rods, pepper in strips and mushrooms in quarters. Cut the cabbage into strips. Heat a steak or wok well up. Add the oil. Step the vegetables 3-4 min. Add the broth and boil. Add peanut butter and allow to boil for a few minutes. Season
Onions and bacon are cut in terns. The rice is easily sautéed with 1 tablespoon of olive oil. Add onions and bacon or pancetta. It is boiled with white wine and as soon as the white wine is soaked by the rice add more than one liter of broth. The rice is cooke
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