Recipes with Kahlúa
First come Grenadine, then Kahlua and finally Grand Marnier in a shot glass.
Blend with 9-10 ice cubes in a whiskey glass blender and server.
Bring Kahlua and Grand Marnier into an Irish coffee glass and add coffee. Top off with whipped cream and yarn with grated chocolate.
Alcohol comes in a shaker with sourmix and ice. Shake and pour into highball glass with ice. Add coke and server.
Get egg yolks - sugar - cardamom in a bowl and whip in a bowl 1-2 min with electric whipping until light and creamy.
Whip coffee and liqueur for a little while and put the dish over a water bath that simmer.
Stir for 10 minutes until the cream is thick a
All ingredients blend into a soft and creamy consistency. Garnish with large chocolate chips.
The icings are put in the rock glass, then the vodka and kahula are served.
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