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Recipes with Ham, diced

Sauces Maizenamel Nutmeg Water ...

The milk in a saucepan and brought to the boiling point. A pot of water to the boil and the pasta is cooked according to instructions on package. Corn flour is mixed in water for there are no more lumps. The sauce smoothed over. Spices and cheese is added and


Lunch Pepper Salt Strong mustard ...

Saute the baconon well in the Pan, then joined mushroom and onions over. Let it simmer a bit. Pour then possibly. væden from and Add ham, mustard and finally cheese. Turn off the plate and let stand until cheese is melted. Com so small bouquets of broccoli in,


Mains A little salt/pepper Broth Olive oil ...

Heat a frying pan pour oil into well add the sliced mushroom grate them slightly add broth add the pasta pour tomato sauce in Add cream and ham sprinkle Basil oregano salt pepper stir until the sauce pulls together well without it burns on server garlic bread


Mains Oil Pepper Salt ...

Cook in lightly salty water in pastan approx. 10 min. pour water from and got there in a fire fixed dish which is lubricated with a little oil. came the rest of the ingredients in a pan with a little oil. Let it FRY my 2-3 and came as the cream of the URsalt-p


Lunch (to go) Coarse salt Junket Sugar ...

melt the margarine in a saucepan add the milk. Pour the mixture into a bowl and add tykmælken. Stir the yeast out. Add the remaining ingredients. Beat the batter well together and style it to uplift in a warm place about 1 hour. Form dough into buns and efterh