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Recipes with Ground cinnamon

Drinks (cold) Ground cinnamon Honey Yougurt (I prefer jordbæryougurt) ...

Blend the ingredients to the butterfly is even. Served in high milkshake glass


Cakes Ground cinnamon Milk Baking soda ...

Peel the apples and remove the core. Cut the apples into thin slices and put them in cold water. Whip egg and sugar into an airy "egg snap". Mix the butter and milk in the "egg nap". Then mix flour and baking soda into the egg mixture. Pour the dough into smal


Sauces Cayenne pepper Edelsüss paprika White pepper ...

Mix the spices. Store the mixture in airtight glass. Here are many times chilich chocolate sauce


Bread, buns & biscuits Eggs Coarse salt Buttermilk ...

Whip egg and honey. Stir the soft butter into the eggs together with the buttermilk. Add the other ingredients and stir well together. Take two spoons. Pour the dough with the two spoons and place them on a baking sheet. Brush them with eggs. Pour them in the


Cakes Ground cinnamon Butter, diced Sugar ...

Rinse the strawberries, dip them dry and remove the stems. Cover a baking sheet with baking paper. Spread flour, butter and sugar together into fine breadcrumbs. Take 5 large spices from topping and mix with cinnamon and sugar. Put the mixture aside for


Candy Ground cinnamon Almonds Water (replace, if desired, 1 tblsp. m. 1 tablespoon rose water) ...

Mix all the ingredients in a suitable bowl - it bubbles up in the microwave! Set the oven for 4 minutes at 600 degrees, remove the bowl and stir lightly with a wooden bowl - it is amazingly hot! Put the bowl back into the microwave and give it 2 minutes mo


Seasonal Egg white Icing sugar Butter ...

Melt butter, dough, syrup and water together in a saucepan. Let it swallow a little. Mix all the dries into the flour and stir the sugar mixture. Mix the dough together. Let the dough swell, making it easier to roll out. Roll out the dough into a thin plate


Seasonal Eggs Moreover, Split almonds ...

Stir the yeast in the milk. Findel butter in the flour and mix sugar. Come into the yeast and knead the dough together. Let it rise for 45-60 minutes. Divide the batter into two portions. snails: Roll the dough into a thin plate. Filling: Stir butter,