Recipes with Grated cheese

Easy pasta dishes

1. Cook the pans until they think they are done. 2. Combine cheese, ham and cream with the paster. 3. Put the amount of vegetables in as desired. 4. If it is cold, heat it in the microwave oven. 5. Finished and ready to be served.

Chicken lasagne with curry and spinach

The chicken is cut into thin strips and seasoned and seasoned with salt and pepper. The spinach is cleaned and turned into melted butter. Karry is switched in oil. Chopped onion and fried carrot added with tomato, cream, water and spices. Simmer for 5 mi

Meat pie with cheese

Dough: Bring flour and salt into a bowl. Cut the butter into smaller pieces and chop it into the flour with a knife until the mixture resembles the fried cheese. (Use your hands as little as possible - the dough must not get warm.) Add eggs and water and co

Pizza with chorizo, eggplant and squash

Dough: Flour, dried yeast, salt mix in a bowl. Water and oil are added. Pour the dough to smooth and style it for a slight spot for about 30 minutes. Divide the dough into two. Roll each portion onto a table sprinkled with flour. Roll each to a large round pi

Lasagna

Turn the meat in a little oil. Add grated squash and fresh basil. Then peeled tomatoes. Let it boil for about 5 minutes. Distributed in ovenproof dish, alternately with meat sauce, mornaysovs and lasagna plates. Finish with mornaysovs and bring grated cheese

Gratinated squash 02

Cut the squash into slices. Season garlic and squash in oil. Season with salt and pepper. Pour the mixture into an ovenproof dish. Sprinkle cheese over. Place the dish in the oven at 200 degrees C. alm. Oven about 20 minutes until the cheese is golden.

Tuna and pasta in dish

Heat the oven at 220 degrees C. Alm. oven. Cook pasta. Let the pasta drizzle and pour it into a greased dish. Melt butter in a saucepan. Add curry and tomato. Sprinkle the flour over. Sprinkle with cream. Add tuna and peas. Let it boil a couple of minute

Baked screws with cheese / cream sauce

Pasta boils. Cut all the vegetables. Brown the bulbs in a pan and then the meat until it is brown. The vegetables are served with garlic. Another saucepan is used to be used for the sauce. Flow the cream with garlic and cheese and add to it. Add a vegetable