Recipes with Gin

Nama Gin

Mix in shaker and server without ice cubes

Gin and It

Mix in the glass and decorate with cherries

Sorbet on cucumber

The cucumbers are peeled, cut through lengthwise and the kernels removed. They are placed in the blender and purified, after which sugar, gin and egg whites are added. A few minutes blend for a few minutes, the mass must be absolutely fine. The pulp is poured

Lingonberry

Run cranberries and sugar for a foaming mash in a kitchen machine or with an electric whip, at least 5 minutes. Whip the egg whites into hard foam and then stir the cranberries, water and gin in egg whites. Pour the mass into an ice machine and run for about 2

Big thumping red nose

Mix it all together and add cranberry juice and paste as needed.

Oyster in wonderland

Dissolve the salt in the grape juice and add the champagne. Freeze it in a square box, to a fixed block (it takes some time to freeze the ice cream, so do the evening before - so there is also time to enjoy the remaining champagne!). Open the oysters with a

Bjørns roastbeefsandwich

dressing: The loaf is chopped very nicely and mixed with tomato paste, taste with grated pepperroot and gin. The roast beef is cut very thinly. The burger balls are cracked and heated. The balls are put together and servers.

Alice in Wonderland

Pour gin and grape into a champagne glass and then pour the champagne in. Drink can be sweet by mixing grape and orange juice. tips: The drink should be enjoyed cold and it is therefore worth paying all the ingredients on the fridge.