Recipes with Garlic pressed

Pepper sauce

Sweat the onion and mushroom in a pan and add 2 tablespoons of pepper card - mash one spoon. To boost the peppermint. Then add the spirit or wine and add 2 dl of water. Let it boil and then add the cream. Season with salt, pepper and peppers. tips: It t

Ruccola pesto-Ruccola pesto

Blend the pine nuts, basil, garlic and cheese into a smooth mass. The amount of garlic is largely a matter of taste. Experiment a bit to position, but remember that the flavor is enhanced if pestoen gets to pull a little before serving. Omit one cheese, put th

Deer osso Buco

Osso Bucoerne seasoned with salt and pepper and turned into flour. heat the oil in a thick-bottomed saucepan and Brown the meat on both sides. Take the meat up. Add the finely chopped vegetables and saute lightly. Add the red wine and cook in half, then add t

Asian inspired wok m pork

Marinade: Stir the ingredients together, save a little chilli to the wok. Mari's second came on the pig meat and let stand for at least 30 minutes, preferably overnight. The wok: mushrooms in butter in 3-5 my Rose. take them out of the wok. Then increased t

Beef stuffed tomatoes

cut the top off and hollow-out the tomatoes with a teaspoon. Forcemeat is stirred well, it should be fixed ... Come on dad's in the hollowed-out tomatoes, top it up a bit. Style tomatoes in a tærtefad ... Stir together broth and pour it into the dish at the

Greek Omelette

Makes all the vegetables ready. Thus let drip well and cut it into cubes. Whisk eggs, corn flour and milk together, season with salt, freshly ground pepper and pressed garlic. Turn vegetables and feta in conjunction with Basil and parsley. Came the mixtu

Seasoned potatoes

The potatoes are cooked tender and onto the. Saute the garlic, ginger, onion and cardamom in oil. Add the potatoes, lemon juice and herbs. Stir it well and let it cool off. Share plates fillet and cut them in kvardrater on 12 x 12 cm.. Advantage a bit of karto

Zarzuela

Use a sharp knife, and part hummeren lengthwise. Remove stomach. Klørene crack with a hammer. Clean the fish and cut it into fit pieces. Scrub the mussels, and boxes of them that is not fresh or does not close it under cold water. Cleanse and share the fish