Recipes with Fresh mushroom

Turkey in cream sauce

The turkeys are spiced and browned in the margarine and taken up again. Smoked pork, salt / pepper is shaken in the same fat. The onions are cut into thin boats and shake them for a moment. The meat is put back into the pan. Add the peppers and cream and simme

Pasta with ham

Cut mushrooms into slices, chop onion well. Use a high-edge pan or a pan. Sliced ​​mushrooms, onions, sun-dried tomatoes and ham in a tern in a pan. Add oregano. Then add concentrated tomato paste, cream and milk and boil. Season with salt and pepper and poss

Grilled steak with fiber straw

Chop onion and garlic nicely. Heat oil and margarine in a frying pan and season onion and garlic. Brown ox road on all sides. Add the mushroom and simmer for 3-5 minutes. Add water until it reaches half of the meat and turn to low heat. Let the meat chop for a

My good curry rays

Broccoli boils approx. 5 min in boiling letsalted water. Store a cup of boiling water. Cut mushrooms and garlic into slices and chops in the oil. Pick up and save on a plate. Put the prawns in the very hot oil while stirring well so that they do not burn to t

Black pot 03

Meat and bacon brune in the butter with good heat and season with salt and pepper. Chopped onions, garlic and rinded mushrooms brune with a few min. Heat the damp and add chopped, peeled tomatoes, broth and peppers. Let the dish simmer for 20 minutes. Cut t

Alfredo's pasta dish

Cut the mushrooms into slices. Warm the cream in a pan and add the ham and mushrooms. Cook the pasta according to instructions. When the pasta is cooked, invert it in the sauce. Bon appétit! Tips: Super easy and cheap.

Ham rod of puff pastry

Thaw puff pastry up, roll it out and put it on a plate with wax paper. Cleanse, cut and grate mushrooms in a pan. Let them cool off before they mix with the ham and the other ingredients. Put the filling in the middle of the puff pastry and seal the ends

Mushroom salad 02

• Mushrooms made clean (see tip) and cut into medium sized cubes of 1 cm * 1 cm • Be made clean and cut the peppers into strips or cubes either at 0.5 cm * 0.5 cm • Mushrooms, then placed on a pan in the oil and FRY for about 2 minutes, then they are tender