Recipes with Feta

Lamb culotter with Greek vegetable sauce

Peel the baking potatoes and the golden sauce. Cut potatoes, carrot, fenick, red pepper, green pepper and onions in rough pieces. Peel the garlic and spice the olives. Cut the fat into large pieces. Mix the prepared vegetables, feta and tomatoes with oil, salt

Pirogger with beef and spinach

Dough: Butter is melted in a saucepan and the milk is added. It cools slightly and pour into a bowl with crumbled yeast and 1 teaspoon of salt. When the yeast is dried, add the flour and knead well. The dough raises 1-1½ hours. Fill: The meat is browned on a

Chicken burger

burger buns Softens the butter card in the microwave. Lun milk and water in a saucepan and mix the butter. Dissolve yeast in the mixture and allow to draw for 10 minutes. Mix flour with sugar and salt. Add the milk mixture a little at a time and finally th

Filled mushrooms ready for barbecue

Mushrooms are cleaned and the stick is removed so there is a small bowl in the hat. Pesto and feta are mixed. Then fill in the cleaned mushrooms. Put on the grill on the edge until they are through heat

Chopsticks with ginger, chili, feta

Fine Chicken Chili, Ginger, and Parsley. Mix it with the meat, squeeze garlic in. Crumbs Feta into the meat. Depending on your taste, you decide how much chilli, garlic, parsley, feta and ginger you want. The meat must hang together when making 4 big steaks

Sprouted bread with feta cheese and spices

Take a lump of dough and make it a thin about 5 cm in diameter pizza. Dip it with some oil to give it a golden surface. Take the oregano and chop it as nicely as possible and sprinkle it on the bread. Do the same with other spices. Now take a lump of feta an

Rice 'deller'

Mix it all together, the margarine on the pan between the heat and put a big spoon of mixture on the forehead, turn when the rice is crispy Tastes so good only imagination sets limits on filling

Potato salad 09