Recipes with Fat

Rice Apple-Cake

The rice is boiled in water with a little salt for approx. 30 min. When the apples have cooled, cut into both and the core housing is removed. Finally, the apple boats are cut into slices. The apples are spread in a greased pie shape (about 22 cm in diameter).

Good Pieces

Start dissolving the yeast in the water, sugar and salt. Add the skimmed-milk powder. Then add egg and fat, preferably completely melted. Finally add flour. Knead the dough, like in the machine. Then make the dough into a ball and let it rise on a table (so

Strong skipperlabskovs

Put meat, chopped onions and carrot sticks into the fat Add tomato concentrate, water and spices Let it simmer for 1 hour Add potato boats Leave simmer for another hour Server possibly. With bread

French bread 09

Melt margarine and grease and add milk and salt. Dissolve yeast in the mixture. Sift the flour and add it gradually. The dough kneaded well. Split and shredded to 2 loaves. Must raise m1 hour. Bring the bread with egg and baked for approx. 40 minutes at 200

Genuine Bolognese from Bologna & lt; 3

Chop onion, carrot, celery fine. Cut bacon. Put everything in the pan with a little fat, let it all spin. Add chopped beef and stir until the meat is crumbled and have a nice dark color. Add tomato concentrate, broth, bay leaves and white wine. Spread with a

Mørbradbøf with paprika sauce

Steaks: Turn the steaks into flour and put them on the forehead of the fat for 3-4 minutes on each side. Season with salt and pepper. Pepper sauce: Put onion and bacon in a pan in the butter. Add flour and peppers and stir into the fat. Put tomato paste, wa

Chops in dish 26

The breakfast rooms are served in rasp or flour with salt and pepper, then they are browsed on the pan and put in a refractory dish. The remaining ingredients are poured over. Spice added to your liking. The dish is placed in the oven at 200 degrees for 30 min

Danish chop with onions and new potatoes

Boil the potatoes. The bulbs take longer than you would think. Begin to make them stand and cut them into slices. Bring a little bit of fat a pan, stir the onions and when they start to brown, sprinkle the sugar over and stir the brown beans ready. Mak