Recipes with Eggs
Grease a mold with loose bottom, about 2 l, and sprinkle it with rasp. Whip egg and sugar airy, mix flour and baking soda and stir in the dough. Melt the fat, let it cool and stir in the dough with the water. Pour the dough into the mold and bag it at 175 degr
Sprinkle the eggs and cook the egg yolks in a bowl with butter and flour. Whip it white and airy. Melt the chocolate in a water bath or gently in the microwave oven. Pour the chocolate and cointreau into the sugar mixture. Whip egg whites to foam and gently tu
Stir the softened butter with sugar until it is light and smooth. Share the eggs, whites in a bowl. Stir the flowers in the dough one at a time. Stir well between each. Mix flour and baking soda together, seal it and stir it alternately with milk. Pour the dou
Chop flour and fat together into a grit lot. Add cream and water and work the dough together. Let the dough rest cold while making the vanilla cream. Mix cream, egg, sugar and corn oil in a thickened saucepan. Let the cream simmer until it gets thick. Taste wi
Chop flour, fat, sugar and eggs together, either by hand or by machine. Lay the dough on a floured table and work it evenly and fine with meltered hands. Add a little more flour if the dough feels loose. Roll 2/3 of the dough to a round cake bottom and place i
Bring eggs and sugar in a bowl. Add the fried lemon lemon peel and whip it all for a light and airy mass. Bring baking soda and milk and stir around. Add cooled fat and stir it all for a smooth dough. Pour the dough into a greased and floured round shape or an
Mix flour and sugar and finely divided fat into the mixture. Add eggs and work the dough quickly together. Let the dough rest cold. Pour the juice out of the lemons and the orange. Whip egg, egg yolk, juice, cream and sugar to an airy mass. Squeeze the tenderl
Begin preparing the filling. Bring the water to the boil with sugar, lemon peel and juice, as well as cinnamon stick. Peel the apples and remove the kernels. Cut the apples into both. Cook them barely in the sugar layer. Let them cool off. Say the law from. St
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328