Recipes with Eggs
* Turn on the oven at 200 degrees alm. oven
* Whip egg and sugar airy
* Mix the dry ingredients alternately with the milk
* Benefit the dough in 12 muffin molds
* Baked for 12 min
Cream: * Mix all the ingredients until it is soft and creamy
* Style Cre
Whip eggs and sugar together into an airy mass.
Wheat flour and baking soda are piped into the dough into a uniform paste (sift baking soda in wheat flour)
The dough is divided into 3 equal portions, lubricated in greased layer cake form or 3-piece circular
It all blends together for a smooth dough.
Stir evenly on an oil-fried pan.
Enjoy shelter with vanilla cream.
tips:
Use pure Stevia, it tastes best. If you have pure Stevia powder then it is very sweet. I have only added a knife tip of pure Stevia in thi
Melt the butter.
Put all the ingredients in, then stir.
Then pour the dough into a baking mold or muffin mold.
Then put the cake into the oven and leave them at 200 ° C in a hot air oven for approx. 15 min.
tips:
Put maybe. Some icing on.
In a bowl you take eggs and then sugar. Instead of whipping it, use a whip to mix it.
Then pour 2 dl milk and mix well.
Then put wheat flour in, after a while. (Do not be afraid that the dough becomes too sticky, that's the point)
Now pour the last of
The milk lunes and the yeast is dissolved in. The other stuff is put in and the dough is well kneaded.
Raise approx. 15 min, covered.
The dough is divided into 2 equal parts and is rolled out into squares (30x30), divided into 16 equal parts.
Place 1 teaspo
Lun the milk in a pan until it is hand warm.
The milk is poured into a bowl and the yeast dissolves in it.
Add salt oil and egg.
Finally, mix the flour and all together for a good dough.
The dough must raise a warm place for ½ hour.
Set the oven to hot ai
Start putting the apples in a bag of vanilla sugar from the filling, mix well and let them draw for 30 minutes.
Bottom: Mix eggs and sugar airy, add vanilla, baking soda, soda, and ginger. Stir flour and melted butter in the end. Bake in well-lubricated spr
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