Recipes with Eggs
Bring the chocolate into pieces into a bowl and add water. Melt in the oven for 2 minutes at 100%.
Add butter and warm mixture for 1 minute at 100%. Whip it well with a whipping.
A cake form is lined with greased parchment paper.
Whip eggs and sugar t
A cake form is lined with parchment paper.
The butter is melted in a bowl for 45 seconds at 100%.
Whip egg, sugar and powder sugar the same in a large bowl until the mixture is light and airy. Turn the melted butter into the mixture. Add lemon peel and j
A cake form is lined with parchment paper.
The butter is placed in a glass bowl and melted in the oven for 45 seconds at 100%.
Whip eggs and sugar together in a large bowl, add the melted butter, vanilla sugar, flour, baking powder, dates and walnuts.
Warm milk and vanilla sugar for 2½ minutes at 100%.
Turn the eggs out and divide the whites and plums. Whip the flowers with the sugar. Until they are white. Then pour the warm milk into the mend they whip all the time.
Put it in the oven for 1 minute at
Mix eggs and sugar in a large bowl and add cream cheese, lemon balm, flour and raisins.
Mix well together and pour the dough into a greased pie (about 20 cm in diameter). Bake for 6 minutes at 100%.
Servers cold in the shape of fruit compote, eg. cherry
Bring rhubarb and sugar in a glass bowl. Put the dish in the oven for 4 minutes at 100% and then pour the contents into a food processor and purify it.
Add cream cheese, cream, egg, egg yolk and flour. Mix it all together well.
Pour the mixture into a se
Warm the milk 2 minutes at 100%.
Whip eggs in a bowl. Add cheese, nutmeg, salt and pepper and warm milk.
Bring the mixture into greased glass bowl.
Put the dish in the oven at 25% for 10 minutes and then 10 at 100%.
Server immediately
tips:
The
Mix flour, sugar, cinnamon and venice grains and chop the butter out. Add the eggs, as well as the yeast pruned in the lukewarm milk and knead the dough soft and smooth. Let the dough raise up to approx. 1 hour.
Beat the dough and spread it in a form lined
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